Cassata Siciliana

Traditional in Sicily, Cassata Siciliana is a sweet, creamy and fruity cake made from sponge cake, ricotta cheese and marzipan. Perfectly balanced flavours, including candied fruits and orange, make this a classic Italian dessert. Please Note: Product images are for illustrative purposes only. Actual products may vary slightly in appearance, color, size, packaging, or brand availability. We appreciate your understanding.